Archive for February, 2008

Authentic Japanese Udon soup for Americans?

Sunday, February 24th, 2008

Picture left: My Udon soup, Right: Japanese Udon noodle recipe book. I didn’t produce noodle itself. I used the soup recipe only. I love eating Japanese Udon soup(See: http://japanesefood.about.com/od/udon/a/aboutudon.htm. ). I haven’t found a good Udon restaurant around Seattle area.I saw several English website about Japanese Udon soup recipes. Many of them were American versions […]

American foods

Wednesday, February 13th, 2008

Before I came to Seattle, my idea of American food was Pizza, Hamburger, Fried Chicken, and beef steak. I am always interested in finding out what is American foods, especially what American think of American food. There are interesting descriptions about Cuisine of United States including histories posted in Wikipedia. ( http://en.wikipedia.org/wiki/American_food).I got an opportunity […]

Japanese food

Monday, February 4th, 2008

< -It may not look great but I made one of my typical Japanse menus. There are many Japanese restaurants in Seattle area. If I include Teriyaki restaurants, there will be even more. I searched Japanese restaurant using Seattle City search. (http://seattle.citysearch.com/find/section/seattle/restaurants.html) I tried to search Japanese restaurant within 1 mile of Seattle downtown neighborhood. […]

Food, Experience related to cooking