Archive for the 'Japanese Essential ingredients' Category

Edomae Sushi, vinegar and Sushi rice

Saturday, March 3rd, 2012

Edome Sushi is Sushi originated from old Tokyo(Edo). The Akasu (Red vinegar) is often added to make Sushi vinegar for Edomae Sushi.

Four Essential Japanese Ingredients

Wednesday, November 19th, 2008

There are three things which I need to have to create Japanese taste. They are Soy sauce, Sake Rice Vinegar and Miso (soy bean paste) . I am happy to find all of them can be at major grocery stores such as Safeway, QFC and Albertsons around Seattle.Soy sauce may be in kitchens of most […]

Food, Experience related to cooking